Immerse yourself in rich, authentic flavors meticulously crafted by our passionate team.
Sustainably sourced. Locally grown. Environmentally conscious.
Curry Leaf Cafe is a vegetarian Indian restaurant nestled in the heart of Atlanta, GA, USA. We are dedicated to serving wholesome, flavorful, and authentic Indian vegetarian cuisine that caters to any palate. What began as a culinary passion evolved into a mission for sustainable dining – proving that exceptional taste and environmental responsibility can go hand-in-hand.
Our journey began with a vision for creating dishes that honor both Indian culinary traditions and our planet's well-being. Over the years, we have grown into a beloved community hub where friends and family gather to enjoy delicious food while supporting sustainable practices.
Every meal at Curry Leaf contributes to positive environmental change. Here's our impact so far:
0
trees planted through our partnerships0
meals donated to those in need0
hours of community service0
pounds of food from farms within 100 milesWe are committed to sustainability and environmental stewardship. Our restaurant implements eco-friendly practices such as reducing waste, recycling, and using energy-efficient appliances. We strive to minimize our carbon footprint and contribute to a healthier planet. Our sustainability initiatives include sourcing ingredients locally, reducing single-use plastics, and supporting sustainable farming practices.
94% waste diversion through composting and recycling
Low-flow fixtures save ~800,000 gallons annually
70% of ingredients sourced from local farms within 100 miles
Our guests appreciate both our flavors and our commitment to the environment
The flavors are incredible, and I love knowing that the ingredients are locally sourced and eco-friendly. Their commitment to composting and water conservation makes dining here even more meaningful!
Delicious food, cozy ambiance, and their commitment to sustainability makes this place a must-visit. I appreciate how they source from local farms and use compostable packaging!
As someone who values sustainability, it's amazing to see a restaurant that genuinely cares about the planet. Their seasonal menu and transparent sourcing practices set them apart while serving the best paneer tikka!